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Thanksgiving Menu

November 9th, 2011

Let CSI, Catered to U make your holiday more relaxing. We can provide you and your guests with freshly prepared platters, your favorite side dishes, homemade soups or a full turkey dinner with all the trimmings.

Here are some traditional menu items: Butternut Squash Soup Roasted & Seasoned Turkey Honey Glazed Spiral Ham Lasagna Mashed Potatoes Garlic Mashed Potatoes Whipped Turnips Green Bean & Carrot Almondine Pecan Encrusted Sweet Potato Casserole Candied Yams Homemade Stuffing Wild Mushroom Risotto Balls Roasted Parmesan Broccoli and Cauliflower Sauteed Broccoli Rabe with Garlic, Sundried Tomatoes and Olive Oil

Holiday Starters: Shrimp Cocktail Jumbo Lump Crab Cakes Apple Walnut & Brie Beggars Purse Duck with Apricot Brandy Beggars Purse Tomato Bruschetta with Garlic Crostinis

Call us today @ 973-886-3359 or email shancacc@optonline.net with any catering questions. We would be happy to create any menu items that are not viewed above for your Thanksgiving Holiday! We wish you a very happy holiday!

Shannon & Chris Caccavella

download the menu

Mcarter & English
Jersey Care division of St Barnabas
Trenk DiPasquale. law firm
Green pond yacht club
Morris county park commission
Drill construction
Mandelbaum & Mandelbaum
West Orange library
Warren county health dept
Municipal square associates

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Graduation Party

June 19th, 2010

Dear Chris,
Our son’s graduation party was a great success and a big part was the catering services you provided.  It was important to us to make Oresti’s special day a memorable one and you helped to make it so.  All our guests raved about the appetizers, tasty BBQ, grilled veggies, salads, and especially your professionalism.  This is our third event you have catered for us and we thank you for your services! I hope we have another happy occasion to celebrate soon!
Nelly and Costa

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Testimonials

May 3rd, 2010

Dear Chris,

I just wanted to thank you again for making my party perfect.  Everyone commented on how excellent the food was.  I look forward to using your catering company as our preferred cater.  Thanks again.

Marie

During the summer months, you will love spending Friday evening with the members of our thriving club. On Saturdays and Sundays, come watch the sailboat races while you enjoy lunch and a drink on the deck.

Summer schedule:
Friday evenings: 5:00 pm until 10:00 pm
Saturday and Sunday: Noon until 4:00 pm

THE CLUB BAR:

The Club Bar is open for the use and convenience of the membership on Friday evenings, Saturday and Sunday afternoons and special functions.

Please note: only members may purchase and sign bar chits. Similarly, when you bring off-lake guests to the Club, the Club can only accept payment from the member sponsoring the guests. (*All guests in attendance must be “off-the-lake” guests. Green Pond residents who are not members of the Club are ineligible to attend GPYC functions.) Strict compliance with the regulations governing our liquor license necessitates strict adherence to these rules.

Bar bills are issued monthly throughout the season and are payable upon receipt. Prices for special wines by the bottle can be obtained from the bartender.

Green Pond Yacht Club